焙茶塢系列-東方臻典茶
The Palace Tea House-ORIENTAL CLASSIC

陸羽,在距今一千二百多年前的唐朝完成《茶經》的撰寫,被視為發揚與實踐中華茶藝與茶文化之濫觴。英國東印度公司,在距今約三百五十多年的西元1664年將視為高級貢品的中國茶葉進獻給英王,自此開啟中國茶風光進入英國歷史的大門。距今一百五十年前左右,台灣茶葉先驅李春生與有台灣烏龍茶之父美名的英商約翰杜德(John Dodd),合力將台灣茶行銷至歐美並推向世界這個大舞台。

綜觀茶與人類之間的歷史淵源實已數千年之久,至今日,喝茶的文化儼然已在全世界開枝散葉,現代人亦將喝茶品茗視為饒富品味與質感的雅事一件。焙茶塢「東方臻典茶」系列,嚴選多款極具代表性的東方經典特色茶品,款款一時之選,精心融入道地台灣茶葉製茶焙茶技術,讓您細細品嚐茶香之餘,更能體現茶融入日常的生活美學。因為經典,更值得靜心品味!

Dating back 1200 years ago, Lu Yu of the Tang Dynasty completed "The Classic of Tea", which is the earliest known treatise on tea, and the most famous cultural work for tea. Dating back some 350 years ago, in 1664, the British East India Company dedicated to the King Chinese tea as high-end tribute, ushering it in an era of British history. Dating back 150 years ago, Taiwanese tea pioneer Chunsheng Li and the Father of Taiwan Oolong, the British merchant, John Dodd joined force and promoted Taiwan Tea to the European and American markets, and subsequently, to the entire world.

Looking at the history of tea and human beings, for thousands of years, tea culture has truly been flourishing all around the world. The contemporaries also consider premium tea drinking is as memorable and tasteful as a quality life event. "ORIENTAL CLASSIC" series from The Palace Tea House is a variety of carefully picked, highly representative classic tea from the Orient. Produced and roasted here in Taiwan with authentic techniques, each selection of this series allows you to cultivate tea into your day-to-day living while you enjoy brewing and drinking tea with appreciation. The Classic is a worthy choice for your meditation and taste!

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